Dandelion is committed to providing you with the highest quality nourishment for your body, mind & spirit with a mindful eye on our social and environmental impact.

We do so by sourcing local, organic, eco-friendly and/or fair trade products whenever possible while supporting vendors who include love of people and planet in their bottom line.

We are proud to be Certified Green by Co-op America – the only restaurant in the southeast and one of only a handful in the entire United States to carry this prestigious Seal of Approval.

These guiding principals are supported by patrons of our independent establishment who are consciously seeking a happier, peaceful, more sustainable way to conduct business and life.

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