Julie Norris, co-proprietor of Dandelion Communitea Cafe near downtown Orlando, said that the local farmers were not only chosen for their proximity. Their independence from the mass markets allows them the freedom to emphasize quality. “It’s so important to know your grower,” Norris said. She said with the overuse of pesticides, environmental impact of big agriculture and the poor treatment of farmworkers, the best way to know that the food is good, clean and fair is to build a relationship.

“I’m all about organic food,” Norris said, “but when it comes to a small grower, they can’t get that certification because it’s expensive. But if I know the person and I know what their growing philosophy is, I call that relationship organic. The reason we have a USDA label is because we’ve lost our connection to who’s growing our food.”

Read the entire article here: Central Florida Future – Restaurants showcase ‘slow food’.

Read More (includes a quote from Julie Norris of the Ourlando movement): How the World’s Biggest Corporations, From Starbucks to Wal-Mart to Barnes & Noble, Claim to Be ‘Local’.

The next couple of weeks are going to be delicious, educational and entertaining, we promise. Here are some highlights:

For more on the local food movement, watch the above video (taped in 2007) and check out our answer to Why Local?

Eat Local Week by Slow Food Orlando is January 25-31st

As you know, Dandelion is dedicated to helping grow the local food movement. We’ll be participating in this special effort to source within 200 miles of Orlando with a Southern inspired plate of Collard Wraps from My Yard Farm edible installations, Rock Bottom Farms Mushroom Pilaf, Deviled Eggs from happy chickens over at Lake Meadow and more. Be sure to tune into Front Porch Radio on Wed, Jan 20th for a discussion with Chef Josh Oakley of the Enzian about the state of Slow Food in Orlando.

…but be sure you know your grower!

Florida is filled with big corporate ag. When we talk about eating local, we don’t just mean proximity, we mean supporting independent growers who take social & environmental responsibility into account. You are invited to join the National Farmer Workers Ministry on Thursday, January 28th at 7pm to discuss the plight of modern day farm worker’s and how you can help stand up for what is right. Listen to this podcast about modern day slavery, child labor and the human rights crisis taking place in the fields of Florida.

Thomas Thorspecken

Thor sketched his own Art Opening at Dandelion – check out the photos below & then read Thor’s take about the evening and see the sketch here. This is the public’s first opportunity to buy what are the most famous Orlando sketches to date. Also view him in Winter Park Magazine sketching a Front Porch Radio show (he’s interviewed towards the end of that show).

They’ll serenade us while you check out this month’s awesome art show, with community documentarian Thomas Thorspecken’s scenes from local happenings & hotspots sketched in pen & ink and watercolor This show will be an Analog Artist/Digital World Retrospective; it has been a year since Thor, as we lovingly call him, started his blog. This will be the first time all of his sketches will appear together, in public.

Amelia Coffaro’s photography and Rebecca Downin’s portraits of music legends on vinyl records are also worth a serious eyeballing.

Thank you for standing by us this year. It’s a beautiful example of what is possible when we participate in community. Have a wonderful holiday!

Tuesday, December 15th // 6:30 to 8:30pm
Includes entree and bottomless Mommy-To-Be tea.

Co-Proprietor Julie Norris shares her insights into Blissful Birthing & Radiant Pregnancy with open discussion amongst participants who want to share their own knowledge and experience with each other. Suitable for women who want to explore these topics whether currently pregnant, exploring the idea for a later time or have experience you’d like to share with other women. More on Julie’s experience can be found at: http://gaiamama.wordpress.com

Limited space available. Reserve your seat at the table today.

$35 + Tax

Tuesday, November 17th // 6:30 to 8:30pm

Includes dinner & wine or beer. Julie answers your questions about sustainable, organic, local and ethical eating while exploring the concepts of Flexitarianism with open discussion amongst participants who want to share their own knowledge with each other.

Limited space available. Reserve your seat at the table today.

$35 + Tax

Featuring the the documentary “Food Fight”
by Chris Taylor and food by Chef Josh Oakley.

Tickets: $18, includes hors d’oeuvre, beer, coffee and tea.

Durng last year’s Florida Film Festival, I watched the film Food Fight with a couple of other sassy ladies in the local food movement & we immediately began planning this “Farm To Table” event, knowing the time was right to introduce farmers, restauranteurs, chefs, and people who care about food to one another through Ourlando’s Local Food Alliance. We’ve got a young and ambitious local food movement in Central Florida, and this event is going to be a defining one in the history of Orlando. The film is one that chronicles the history of the local food movement, started by Alice Waters of Chez Panisse in the sixties. Let your tastebuds guide you to this event which includes local beer, tea, coffee & hors d’oevres by Executive Chef Josh Oakley. You don’t want to miss it! Buy tickets & watch the trailer here: http://www.enzian.org/film/farm_to_table_ft._food_fight/